Friday, July 13, 2012
Black Bean Burger Tacos
Make up a batch of Quick Burgers (I used ground flaxseed instead of oats, because I didn't have any gluten free oats in the house). Make the patties in a more oblong shape. Why? Because you can just pop them straight onto a tortilla. Fill with your favorite taco toppings and voila - Black Bean Burger Tacos!
You could also crumble up the patties. I did that with the leftovers.
This is one of the easiest things I've made in a very long time, and they were dang good. You can add in so much yummy crap to the burgers. Just don't get too crazy or they won't hold together. For the gluten free crowd, just use corn tortillas.
Vegan. Gluten free. Delish. The end.